Living in South Korea as a vegetarian Indian has been a fascinating journey. Initially, it was challenging to find vegetarian options, as Korean cuisine is primarily meat-based. However, with time, I discovered several vegetarian-friendly restaurants and grocery stores offering a variety of vegan products. I also learnt to cook Indian food at home, which helped me stay connected with my roots. Although it required some adjustments, I've managed to maintain my vegetarian lifestyle in South Korea.
